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eNewsletter |
November 2001 |
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IWMC
World Conservation Trust |
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Editorial: A Whale of an
Idea
by Janice Henke,
Anthropologist
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Consider
the small nation of Iceland; with a population of only 278,000 people, these
modern Vikings hold a key geographic position in the Atlantic, where American
troops still man an air base that is considered strategic and necessary to the
US and for that reason, to Europe as well. Yet, how do the US and Europe treat
this small, friendly and independent country? Like dirt, unfortunately.
Today's proud Icelanders still live from the sea - fish of many kinds are
their livelihood, and make up over 70% of the nation's exports. They have a law
in Iceland that would surprise many Americans and Europeans; no meat may be
imported from other countries. Icelanders grow their own. Lamb, beef, poultry.
They like red meat. Icelanders used to eat a lot of whale meat, but since the
moratorium on commercial whaling was put into effect by the International
Whaling Commission, Iceland became disgusted with the process, and dropped out.
Since that time, there has been no more scientific whaling program, and no
hunting of the abundant minkes and fin whales in their waters. No more abundant
supplies of red meat and blubber in the markets in Reykjavik and the smaller
towns on the coasts, unless they salvage the occasional fishing net by-catch.
Iceland saw the end of a thousand year old tradition. Why did it happen?
It appeared to many that Iceland was intimidated by the majority of the IWC
members, who were so anxious to ban whaling forever. What did Iceland think
would happen if it resisted the pressures, and just kept on whaling? Norway did
just that, retaining her sovereign right to object to the IWC whaling
moratorium, and, nothing bad ever happened to Norway in reprisal. Iceland, Japan
and Russia ultimately decided not to take that chance. Iceland thought the US
was too powerful to purposefully annoy in this matter. This tiny country feared
it might not only lose fish exports to the US, but landing rights in America for
Icelandic Air. The US, itself constantly threatened with media damage by green
NGOs, has been rudely blustering at Iceland over the whaling issue for years.
By 2001, ten years after Iceland gave up whaling and dropped out of the IWC,
her fishermen had put so much domestic pressures on the government that national
leaders made a courageous decision. Iceland suddenly decided to do as Norway had
done. They tried to come back in with a "reservation" against the
moratorium, so that they could be a part of the scientific and cultural whaling
community again. The majority IWC members, afraid that an additional vote for
whaling would be added to a growing roster, ganged up on Iceland, and with vote
after vote, denied her the right to full membership, regardless of the fact that
the dues had been paid. Iceland's attempt to become a full voting member of the
International Whaling Commission, and to again participate in international
conservation and management of whales, was rendered futile. This was a shameful
demonstration of power, and blatant disrespect for a sovereign nation.
Whale watching has recently become popular in Iceland. Some 59,000 tourists
trouped onto boats to see whales this past season. The owners of those boats are
afraid that resumption of whaling would ruin their business, because greens have
told them that whaling and whale watching are intrinsically incompatible. We
believe this is utter nonsense. When Hvalur, Ltd., was taking whales under
Icelandic government scientific permit, in the heyday of the Greenpeace
anti-whaling campaigns, tourists still crowded the area of the whale processing
station, because they wanted to see the animals being towed up onto the plant
and butchered in the traditional way. They were not protesting anything, but
were curious about the process. We believe that people would behave in the same
manner today. It is a fact that visitors to Greenland eat whale meat and love
it. They don't avoid that beautiful country just because the people there
continue their traditional lifestyles. In Norway, whaling and whale watching are
both thriving.
Instead of treating whaling as something to be ashamed of, Iceland's
entrepreneurs could turn this protest-declared "lemon" into Icelandic
lemonade. People are curious about customs native to the countries they visit.
With an appropriate public education program, based on scientific fact and
centuries of cultural heritage, Iceland could turn this fiasco around in a way
that would rock the very foundations of the anti-use campaigns that have plagued
them. Iceland could serve tourists fresh whale meat in their first class
restaurants and pubs, and show the world a thing or two about tourism. Their
fishermen would see a balance return to their ecosystem. Whales presently take
five times more fish than do fishermen. There is no shortage of whales for both
tourism and human consumption, and a science-based conservation of the entire
ecosystem would result. Nothing bad would happen.
We know the "incompatibility idea" is bunk, a desperate hope of
anti-whaling protesters who themselves, know better. They have tried this idea
out in the Caribbean and in the South Pacific, and there is no indication that
it means anything to tourists. Greens are afraid. They know that Iceland would
demonstrate this truth, and that the US and Europe would realize that their
claimed strangle-hold on public opinion is as much a myth as sunken Atlantis. We
wish Iceland well, and fully support them as they consider their future, and the
welfare of their environment.
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