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September 2002

IWMC
World Conservation Trust

 
It's About Time! The New York
Times Finally Gets It Right

 

On August 20, 2002, a historic event took place. The reputedly liberal and usually politically correct New York Times ran an op ed piece (Harvest the Whales) by Nicholas Kristoff in which he suggested that it is now appropriate to resume commercial harvesting of certain whale species that have recovered their population strength. Kristoff noted that the National Marine Fisheries Service admitted back in 2000 that the once depleted sperm whale now numbers 2 million, and is growing, while the IWC estimated "years ago" that minke whales number around 1 million, and long fin pilot whales, used by Faroe Islanders in the North Sea, number around 750,000. Since that time, the "environmentalist" side has insisted that the numbers are either questionable or in error, and some organizations, such as the HSUS, claim that no whaling can ever be justified because of implied threats of cheating on quotas, and that even a few minutes from strike to death are too many, in a "cruel" practice.

Conservationists should take heart. The mainstream media, at least in the US, is tired of the trivial nature of this debate, which can no longer be sustained with rational, science based reasons why whaling should remain a memory in history. Most media organizations are ignoring the entire issue. Their reasons may be that they have no evidence that their readers/viewers care about it enough to pay attention. Others may have lingering doubts about their own status as credible news givers, and will not take a chance on offending a segment of their public that has never been well defined in a statistical way. Telling the unvarnished truth sometimes requires unvarnished courage.

Media are finally recognizing that objections to resumption of whaling are not science based, but come from specific and narrow cultural preference, accompanied by political threats and unlawful economic actions against those nations that support a reasonable and documentable resumption of commercial whaling.

Whales are so numerous in some areas, that they are having an adverse impact on the fish biomass, consuming a minimum of 300 million tons of it yearly. If whales were truly still endangered, no one would begrudge them their feast, nor would it be of that magnitude. Yes, there has been overfishing, and not all of it has been our fault, unless we wish to finally admit that by "saving" the whales, we have endangered the balance of all life in the oceans. Perhaps "save the fish" should be one focus of the pro-whaling point of view, in which documentable sustainability of both whale and fish harvests are an ultimate goal.

IWMC congratulates the New York Times and any other media outlets that dare to print or voice the truths behind the "whaling issue". At the end of the day, truth is always more useful to people everywhere, and our human understanding of life in the seas is not enhanced by the fiction of the "whale saviors".