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Sustainable
eNews |
November 2004 |
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IWMC
World Conservation Trust |
PETA admits cruelty might
not do the trick
We
note with interest that the Center For Consumer Freedom has hit another nail
squarely where it does the most good…as its press release on November 17
quotes a PETA spokesperson as admitting what must be, for them, a sad reality:
People may not care particularly whether or not fish feel distress when they are
caught. Realizing this, PETA has stooped to claiming that fish are not good food
for people, and may be contaminated with pollutants and poisons. This tactic is
not new, nor is it unique to PETA. A number of animal rights and
environmentalist groups commonly use scare tactics about animal-origin food
items; seals, whales, fish, cattle, pork, all have been claimed hazardous to our
health for one reason or another. Instead of consuming animal products, we
should all get our protein from beans, and we should all stop reproducing,
because there are just too many of us. A vegetarian world, according to PETA and
other animal rights organizations would be a happier, healthier, kinder world.
Never mind that total vegetarianism would rob
us all (people and animals) of habitat space, and never mind that our beloved
livestock would become extinct while game animals would overrun the bean fields.
We don't think the vegetarian utopia shall come
to pass. People are omnivores. They want beef with their beans, and chips with
their fish, and hope for the best when it comes to population control. Perhaps
the best of all possible worlds shall come about; vegetarians who are concerned
about world overpopulation may decide not to add their genes to the pool, while
the rest of us continue our meat-enhanced lives in blessed silence from that
quarter. 
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